Wine Dinner 

Sunday, April 16, 2023 6pm

 Chopped Mediterranean Salad
  Crisp Romaine and iceberg lettuce with spinach, crispy cajun dusted garbanzo beans, english cucumbers, cherry tomatoes, Swiss cheese and an avocado buttermilk dressing

(White)

Chicken and Dumpling Soup

Chicken breast, carrots, onions and celery are slow simmered in chicken broth and fresh herbs and topped with house made dumplings

(White)

Rock Shrimp and Shitake mushroom quesadilla bites

Served with grilled avocado guacamole, sriracha sour cream, 

queso fresco and cilantro

 (Red)

Thai Chili Rubbed Flat Iron

Grilled Flat iron served with a warm glass noodle salad with snow peas, shaved broccoli and shaved carrots with a coconut ginger broth and crispy cilantro

(Red)

Espresso Chocolate Chip Cookies

Home made cookies served with a warm vanilla bean creme anglaise

 (Chocolate martini) 

$89 Per person (plus MA tax and gratuity)

*menu items are subject to change

Wine Dinners