Appetizers

Texas Crab Cakes

Pan seared and served with buttermilk slaw and chablis gastrique

$11

Korean BBQ Pork

Slow roasted and blended with sweet and spicy barbeque sauce

and served with house made potato chips

$11

Fried Oysters

Buttermilk soaked oysters are dredged in seasoned flour and fried to perfection.

Served with house cocktail sauce and grilled scallion aioli

$10

Country Pork Pate’

Sean’s own ground pork shoulder country pate’ studded with pistachios

 and peppercorns. Served with brie cheese, crostinis and black currant jam

$10

Potato-Leek Soup

Classic potato-leek soup is served with crispy bacon lardoons and chives

$8

Salads

Keon’s Caesar Salad

Tossed with marinated cherry tomatoes, parmesan croutons, and

shaved parmesan cheese

$8

Butter Lettuce Salad

Served with shaved fennel, granny smith apples, goat cheese,

baby tomatoes, and Dijon vinaigrette

$8

Spinach and Arugula Salad

Baby spinach and arugula tossed in a warm bacon-Dijon vinaigrette with shaved

 red onions, apple wood bacon, toasted almonds, and smoked gouda croutons

$9